RWANDA NYAMASHEKE GITWE

The Gitwe washing station is located in Rwanda's southern Nyamasheke District. Gitwe sits at roughly 1800 meters above sea level, and the farms of the 800 out growers who deliver their coffee to Gitwe are situated between 1800 and 2000 meters. Gitwe produces both wet and dry process coffees, and have ample fermentation tanks and patio space to handle incoming coffee during the harvest peak. This is a fully washed lot, and a top scoring coffee from this first Rwandan container.

Country: Rwanda

Variety: Bourbon

Process: Washed

Flavor Profile: Dried Apple, Orange Peel, Berries