KENYA KIRINYAGA KII

This coffee comes to us from the Kii factory, located in the Kiamabara growing area. This is a cooperative coffee - part of the Rung'eto Farmers Cooperative Society - but in Kenya they're called "factories" which is quite fitting really. I think of factories as an assembly line of sorts, where there is absolute consistency to the product output. This rings true for coffees that come from many of the Kenya factories we deal with. Year after year they have an astonishing ability to consistently produce sweet, clean, and complex coffees. 

Country: Kenya

Variety: SL-28, SL-34, Ruiru-11

Process: Washed

Flavor Profile: Grapfruit, Blood Orange, Darjeeling Tea