COLOMBIA HUILA PITALITO EL TIPLE

The Huila region has always been a favorite when it comes to Colombian coffee. In addition to high-quality – and often award-winning – green coffee beans, Huila is celebrated for its distinctly delicate cup profile, which features bright acidity, sweetness, and a fragrant aroma.

Huila’s proximity to the equator and it is rich with volcanic soil. Coffee from Huila has a signature profile: fruit and caramel notes, sweet acidity, and intense aromas.

Country: Colombia

Variety: Typica, Caturra, Castillo

Process: Washed

Flavor Profile: Milk Chocolate, White Grapes, Lemongrass